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Established in 1948 in Pordenone, Italy, Ciemme Liquori relocated to Gorizia, near the Slovenian border. Under the ownership of the Brasca family, the company evolved from a small artisan workshop to a state-of-the-art factory in Gorizia's industrial area. Spanning 24,000 square meters, with 8,000 square meters covered, the facility houses two fully automated bottling lines. These lines efficiently package products, preparing them for sale upon exit.
Font Salem is a leading Spanish brand that specializes in distributing and co-packing various types of beer, soft drinks, and water. They work with distribution retailers in Spain, Portugal, and internationally. Font Salem aims to provide excellent added value to their clients' brands through competitive proposals. They strive to maintain high-quality standards to ensure maximum reliability and success for their clients. With extensive experience in the sector, Font Salem has gained the trust of the majority of the Spanish and European food distribution chain by offering competitive prices, timely delivery, and certified quality guarantees. Registered with associations such as ANFABRA and Cervejeiros de Portugal, Font Salem produces around 800 million liters annually and is committed to environmental and social values.
Since 1885, spanning five generations, Freihof distillery has dedicated itself to crafting exquisite fruit brandies, schnapps classics, fine liqueurs, and specialty spirits. From selecting the finest natural ingredients to bottling these treasures, perfection is our constant priority. Renowned for our local distilling artistry, we stand as a global leader in craftsmanship. Our unwavering commitment to excellence has earned accolades and top ratings, captivating palates far beyond Vorarlberg's borders.
The Heiko Blume group of companies, rooted in Friedeburg/East Frisia, traces its beginnings back to 1950 when Karl Blume founded Ostfriesische Markenspirituosen. Today, spirits remain central to our offerings, with over 70 specialties distributed nationwide through various retailers and discounters. Alongside classic spirits like Moorgeist and Alten Friesen, our cream liqueurs—Toffee, Chocolate Mint, and Strawberry—are highly regarded. Over the past two decades, we've expanded to include Ostfriesische Teespezialitäten and Frisische Porzellanmanufaktur. Now led by the third generation, managing directors Frank and Arne Blume uphold our commitment to the highest quality standards, resulting in a modern range of products available throughout Germany. Despite our growth, we remain dedicated to traditional values, maintaining personal connections and fostering special business relationships.
AS Amber Latvijas balzams, a leading producer of alcoholic beverages in the Baltics since 1900, operates two production facilities in Riga. With over 100 product names spanning strong and light alcoholic beverages, the company employs over 600 workers and holds market leadership in Latvia. Renowned globally for brands like Stolichnaya®, Moskovskaya®, Riga Black Balsam®, and Riga Sparkling Wine®, it boasts a rich tradition dating back to 1752, making Riga Black Balsam® one of Europe's oldest alcohol brands.
Founded in 1758, Martens Brewery is a longstanding family business leading the Belgian brewing industry for eight generations. With a commitment to innovation, we offer a diverse portfolio of products and services globally, ensuring our legacy continues into the future.
For Pfanner, the name represents more than just a family or a company—it embodies a philosophy rooted in producing top-quality products from nature's bounty. At the core of this ethos are people and their desires for taste, enjoyment, health, and refreshment. With stringent quality standards upheld at every stage of production, from fruit selection to bottling, we ensure excellence through continuous monitoring and control. Our commitment to innovation and ongoing improvement reflects a dynamic brand that evolves to offer new products and experiences, all aimed at enhancing enjoyment. This dedication has earned Pfanner the trust of millions of consumers over its 160-year journey.
Welcome to Piasten, where we've been crafting delicious sugar-coated sweets, chocolates, and chocolate bars since 1923. From our roots in Brzeg/Silesia, we've spread worldwide, exporting to over 50 countries. Explore our enticing range on our website and let our products sweeten your memories or inspire new ones. We're here to make the world a little more delicious, one treat at a time.
Founded in 1897 by pharmacist Hermann Opitz in Rinteln, Lower Saxony, Pomona has been processing fruits into juices, fruit wines, and sparkling wines for over a century. In 1998, Pomona relocated to newly built premises in Hessisch Oldendorf, expanding further in 2011 to double production capacity. This expansion included a new bottling plant, a 7,500 m² logistics and storage center, and a conference center for customer use. Pomona ensures precise mixing according to recipes and utilizes disposable glass or aluminum bottles for both carbonated and non-carbonated beverages, with or without alcohol. Product stability and shelf life are guaranteed through methods such as short-term heating, tunnel pasteurization, or the addition of stabilizers, with closures ranging from crown corks to twist caps and natural corks.
Spirito Cocktails is the trailblazing Italian brand pioneering pre-mixed drinks, leading the charge in the "ready to drink" cocktail sector. Our mission is to democratize access to artisanal Italian cocktails, allowing everyone to enjoy them anytime, anywhere, with just a pour over ice.
With the acquisition of our first brewery, we initiated extensive modernization efforts as early as 2003. Presently, Frankfurter Brauhaus boasts three PET lines, a bottling line for reusable bottles, and one for kegs, enabling us to produce up to 3 million hectolitres annually. Our portfolio includes a variety of award-winning beers such as Pilsner, export, wheat beer, Radler, and premium festival beer. Champigneulles stands as France's oldest active brewery, renowned for quality since 1897. Alongside our own brand, we brew numerous beer specialties at this historic site, supplying supermarket chains and renowned retail brands across Europe. With three bottling lines for bottles and three for cans, this facility has a total production capacity exceeding 4 million hectolitres of beer.
Teichenné, S.A. is a family-owned business dedicated to crafting spirits, with roots tracing back to 1956 when it was founded by Marc Teichenné, the current manager's grandfather. Initially, production was entirely handcrafted and limited in scope, with sales primarily confined to nearby regions. However, in the 1970s, under the leadership of Joan Teichenné, the company embarked on an expansion journey. The focus shifted towards creating a diverse range of products with meticulous attention to presentation and quality. This marked the beginning of Teichenné's emergence in the Spanish market. The turning point came in the late 1980s with the introduction of their renowned 'schnapps,' sweet fruit liqueurs with a moderate alcohol content, which revolutionized the market. This success paved the way for exports, which have since seen remarkable growth.
Situated in Columbia, Tennessee, just an hour south of Nashville, Tennessee Distilling Ltd. is renowned for producing traditional Charcoal-Mellowed Tennessee Whiskey alongside Bourbon, Rye, Corn, and Malt whiskeys. As one of the top-producing distilleries in the United States, we boast a rich history of craft distilling that resonates globally. Our commitment to diversity and inclusion is steadfast—we adhere to all applicable governmental laws and regulations, ensuring equal employment opportunities for all individuals regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetic information, citizenship, veteran status, or military or uniformed services. Affiliated entities also comply with all relevant federal, state, and local laws governing nondiscrimination in employment, encompassing all aspects of the employment process from hiring to training.
Since 1914, Miró Vermouth has crafted its vermouth using the Original Formula, a closely guarded secret passed down through generations. Each bottle embodies the essence of premium ingredients and the unparalleled expertise in blending them. With over a century of passion and tradition, we infuse every sip of our traditional vermouth from Reus with rich heritage. Moreover, we marry traditional craftsmanship with cutting-edge technology in filtration, stabilization, and packaging, ensuring each experience with our vermouth is as fresh and exhilarating as the first day.